Outdoor
Whether you're a seasoned gardener or just starting out, this is the place to be for all things related to growing and harvesting delicious produce at home.
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First time growing borage. There is no smell to the flowers, but the young leaves are edible and taste like cucumbers. I added it to a Brussels Sprouts/Broccoli leaves dish. Highly recommend to try it. Caution should be noted that like with anything, everything in moderation. Too much consumption of the young leaves would have a similar toxic effect as eating too much raw spinach. I’ve never had a negative reaction, but it is what I read.
When should I harvest? Searched it up and it said when they’re about 4inches. The one on the far right (not in my hand) hasn’t really grown any larger since maybe the past 2 weeks. (Yes my plants look half dead idk how to fix it 😭)
Pulled these onions up today because I realized they were not planted deep enough in the ground, can I replant them or are they no good now?
Suggestions on indoor trellis... cages? For indoor tomato plants.
Planted quite a few herbs. The only one that likes me is my parsley! Any suggestions on another easily grown herb?
Hi everyone I wanted to know if it’s normal that my basil plant is this colour (yellow green)
Any tips for growing lavender?
This is my first time trying this. I recently got three plants, one tomato & two sweet pepper plants. Three days ago I repotted, yesterday I fertilized and watered again. On my tomato plant the leaves at the bottom are a bit yellow and there’s a baby tomato. I fear I’m already doing something wrong. 😬
First time growing tomatoes on my own… Wondering if I should thin out this group as I repot? Or let them grow some more before thinning them out? I sowed them in a miniature seed starter/greenhouse and now the pod is overrun.
Hiiii I have basil and lavender and wondering if anyone would know how I could help them? They’ve stayed outside however I’ve thought about bringing them in to my home since it’s always fluctuating between 69-72 degrees . I’ve been doing this for a month due to a specific succulent needing this type of weather and I refuse to let it die. Hope everyone has a happy Father’s Day weekend! Thank you for liking and any advice is so appreciated!
Might be off-topic, but does anyone know how to create a new group? I'm starting to get into flowers that ARE NOT edible and can't seem to see any groups about safety and tips to keep pets/children away from toxic plants etc. I mean some of the flowers I'm looking at on Google say just inhaling pollen of these flowers can cause issues. Or like if your neighbor is a beekeeper, their bees may make toxic honey if they visit certain flowers.
I have 2 heads of butter lettuce I have used and put in water to grow roots and then transplant into the ground, one of them is already starting to have roots but the other is not, what can I do?
Growing two lettuce starters for the first time. Have them in full Sun with some pepper plants and catnip. Should I move it to a partial shade area?
Any advice to get some fruit growing??
Does this look good to harvest or a bit longer?
Got so many green onions the other day! Wasn’t sure what to do with them, ended up making some onion powder! Taste amazing!
I got my first bucket of russet potatoes today! Can I eat them now or do I need to wait a few days!
Is this cucumber ready to harvest? If so or not, how do I know? Haha
I believe this is my squash or zucchini but what keeps eating the spot where a flower blooms? You can see where a flower was something bit it off. Fenced in yard so I doubt it a deer. Ideas on what and how to stop it!!
Slowly settling into our new home by getting a bunch of new plants! 😌 Our little garden now has sweet potatoes, peas, cucumbers, peppers, basil, pears, apples, figs, oranges, limes, blackberries, blueberries, and strawberries!
