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Do I cut the brown tips ONLY or from the base & how do I prevent this? | Pests, diseases and problems | Plantaコミュニティ

Vonne

Do I cut the brown tips ONLY or from the base & how do I prevent this?

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いいね 1件 8件のコメント

8件のコメント

  1. Alyssa

    Hmmm it might be sensitive to tap water, causing brown tips, I would cut the tips off first to make sure it’s not spreading down the leaf

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    • Vonne

      Thank you I was thinking this as well.

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    • Alyssa

      Of course! If you can’t find distilled water (which is hella expensive anyways) I’d suggest using a water conditioner, best of luck!

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    • Vonne

      I’ve been boiling my water and allowing it to cool. Is distilled better?

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    • Alyssa

      Like Dondoo said it doesn’t really remove the chlorine and fluoride in your water, I’d recommend doing a water conditioner additive to your tap water that you use to water so it’s not as expensive as distilled

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  2. Dondoo52

    Boiling removes bacteria but not other contaminants. It could actually increase content levels of some metals. Distilled is better for sensitive plants and a conditioner neutralizes them so it can just as effective.

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  3. Ian

    Chlorinated tapwater shouldn’t burn that bad and that inconsistently. How often do you water it? Looks like it’s drying out a bit. I hesitate to say that because underwatering is so hard to do!

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    • Vonne

      Every 7-8 days. I notice the spoil is extremely dry. I use a moisture meter.

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