Trying to take care of this Monstera deliciosa… Swiss Cheese Plant. I have done what the app recommended, and added a grow light, as I have this in my kitchen with no windows. I also am following the water instructions now. This pot is one of those with the self watering with cotton string in bottom drain. It stayed way too wet on bottom, so I just cut the strings off. The plant already seems to be doing better and is growing new leaves. But I’m concerned about the dried brown ends. Will it fix itself, or what do I do with this? Thanks for any advise. This is my first Swiss Cheese plant. I’ve had it several months.